Chemistry

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Featured Books

  1. Book ImageChemistry: The Science in Context

    Geoffrey Davies, Natalie Foster, Thomas R. Gilbert, Et Al.

    Second Edition

    The Second Edition of Chemistry provides an effective and easy-to-remember problem-solving strategy while placing the science in biological, cosmological, geological, and environmental context.More

  1. Book ImageOrganic Chemistry

    Maitland Jones, Jr., Steve A. Fleming

    Fourth Edition

    Organic Chemistry helps students understand the structure of organic molecules by helping them understand the how and why of organic chemistry.More

  2. Book ImageClickers in Action: Increasing Student Participation in General Chemistry

    Margaret R. Asirvatham

    An indispensable resource on using clickers in your general chemistry course.
    More

  3. Book ImageWhat Einstein Told His Cook: Kitchen Science Explained

    Robert L. Wolke

    "Like having a scientist at your side to answer your questions in plain, non-technical language."—Science NewsMore

  4. Book ImageOrganic Reaction Animations: Version 2.3

    Steve A. Fleming, Paul B. Savage, Gregory R. Hart

    Organic Reaction Animations (ORA) is a compilation of more than 50 organic reactions whose pathways have been calculated and animated to help students visualize the events that occur in the most important organic reactions.More

  5. Book ImageObsessive Genius: The Inner World of Marie Curie

    Barbara Goldsmith

    Through family interviews, diaries, letters, and workbooks that had been sealed for over sixty years, Barbara Goldsmith reveals the Marie Curie behind the myth—an all-too-human woman struggling to balance a spectacular scientific career, a demanding family, the prejudice of society, and her own passionate nature. Obsessive Genius is a dazzling portrait of Curie, her amazing scientific success, and the price she paid for fame.More

  6. Book ImageWhat Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science

    Marlene Parrish, Robert L. Wolke

    The scientist in the kitchen tells us more about what makes our foods tick.More

  7. Book ImageChemConnections: Water Treatment: How Can We Make Our Water Safe to Drink?

    Susan E. Kegley, Doug Landfear, David Jenkins, Et Al.

    Second Edition

    ChemConnections modules cover a broad range of chemical topics and supply research-base, classroom-tested, active learning strategies hat guide students through the scientific process.More

  8. Book ImageChemConnections: What's in a Star?

    Melissa Kido, Susan E. Kegley, Greg Bothun, Et Al.

    Second Edition

    ChemConnections modules cover a broad range of chemical topics and supply research-based, classroom-tested, active learning strategies that guide students through the scientific process.More

  9. Book ImageChemConnections: Should We Recommend Building a Copper Mine?

    Paul Charlesworth, Mary Walczak, Doug Williams, Et Al.

    Copper: what is its source, and what does it cost? Does it matter how we produce it? What are the environmental consequences?More

  10. Book ImageChemConnections: What Should We Do about Global Warming?

    Sharon Anthony, Tricia Ferrett, Jade Bender

    Second Edition

    ChemConnections modules cover a broad range of chemical topics and supply research-base, classroom-tested, active learning strategies hat guide students through the scientific process.More

  11. Book ImageChemConnections: Build a Better CD Player: How Can You Get Blue Light from a Solid?

    Herbert Beall, Dean J. Campbell, Arthur B. Ellis, Et Al.

    This module challenges students to think about a question in materials design—how to get light out of a solid.More

  12. Book ImageChemConnections: Why Does the Ozone Hole Form?

    Sharon Anthony, Tricia Ferrett

    Students learn about the structure of the atmosphere and the oxygen chemistry responsible for producing the ozone layer.More

  13. Book ImageChemConnections: Computer Chip Thermochemistry: How Can We Create an Integrated Circuit from Sand?

    Susan E. Kegley, Jennifer G. Loeser, Marco Molinaro, Et Al.

    The fabrication of integrated circuits on silicon-based semiconductors is used to introduce students to the rapidly growing industry of semiconductor processing. Enthalpy, entropy, and Gibbs free energy are introduced sequentially as the various fabrication steps are considered.More

  14. Book ImageChemConnections: Would You Like Fries with That? The Fuss about Fat in Our Diet

    Sandra Laursen, Heather Mernitz

    Fat is an important nutrient in our diets, but some dietary fats have been linked to an increased risk of chronic diseases.More

  15. Book ImageChemConnections: How Can We Reduce Air Pollution from Automobiles?

    Howard Drossman, Wayne Tikkanen, Sandra Laursen

    ChemConnections modules cover a broad range of chemical topics and supply research-base, classroom-tested, active learning strategies hat guide students through the scientific process.More

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