Raeann Dumont specializes in the treatment of anxiety disorders. She lives in New York City.
Robin Dunbar is head of the Social and Evolutionary Neuroscience Research Group at the University of Oxford. He has published numerous books including Grooming Gossip and the Evolution of Language (2004), The Human Story (2005), How...More
Alastair Duncan was for fourteen years associated with Christie's, New York, latterly as a Consultant. After joining the auction house in 1977, he organized and catalogued a great number of sales devoted to Art Nouveau and Art Deco and nineteenth-century decorative arts....More
David Douglas Duncan is the author of This Is War and twenty-one other widely acclaimed books of photographs. He lives in Mouans-Sartoux, France.
Ida Riley Duncan is founder of the famous Progressive School of Knitting Design and the author of the best-selling Knit to Fit.
Isadora Duncan was one of the primary founders of modern dance. Born in California, she lived throughout Europe from the age of twenty-two until her death at fifty
Robert C. Duncan has cruised throughout the New England and Maritime Canadian coasts with his father, Roger F. Duncan, coauthor of the fifth through eleventh editions of the Guide.
Roger F. Duncan edited and revised the fifth through tenth editions of his father's definitive A Cruising Guide to the New England Coast. He is also the author of Sailing in the Fog, Eastward, and Coastal Maine. He lives...More
Robert's son, Roger S. Duncan, coauthored those sections of the Guide that cover Cape Cod and the islands northeast to the Canadian border.
Mitchell Duneier is an award-winning urban ethnographer at Princeton University and the City University of New York Graduate Center. He is most famous for his book Sidewalk, which won the Los Angeles Times Book Prize. Duneier's research...More
Marc J. Dunkelman is a Research Fellow at Brown University’s A. Alfred Taubman Center for Public Policy and American Institutions and a Senior Fellow at the Clinton Foundation. His writing has appeared in the Washington Post, the Wall Street...More
Fuchsia Dunlop is the author of two cookbooks and a memoir. She writes for The New Yorker, the Financial Times, and Saveur. A graduate of Cambridge University and a fluent Mandarin speaker, she lives in London.